Golden Hour
The Golden Hour is a Lo Secco Prosecco cocktail inspired by vibrant sunsets on top of rolling Italian hills. Campari adds a gentle bitterness, fresh orange juice brings brightness, and simple syrup softens the edges. Lo Secco tops it all off with a clean, bubbly finish that keeps the drink light and refreshing.
The Golden Hour
A gentle bitterness, fresh orange juice brings brightness
Ingredients
- 1.5 oz Campari
- 1 oz fresh orange juice
- 1 oz simple syrup*
- 2 oz Lo Secco Prosecco
- Seltzer or club soda
*For a low-carb version, replace simple syrup with monkfruit simple syrup
How to Make It
- Combine Campari, orange juice, and simple syrup in a glass with ice.
- Stir to chill and blend the flavors.
- Add Lo Secco Prosecco
- Top with seltzer or club soda
- Garnish with an orange slice and enjoy!
Flavor Profile & Pairings
The Golden Hour is slightly bitter, citrusy, and gently sweet with plenty of bubbles. It pairs well with salty snacks, charcuterie boards, and light appetizers—anything you’d serve before dinner while the sun is going down.

